Guava

 

Guava: The Tropical Fruit for Your Garden

Guava (Psidium guajava) is a popular fruit known for its sweet flavor and high vitamin C content. It’s a must-have in any garden and is easy to grow. Here’s your complete guide to growing and caring for guavas.

What is Guava?

Guava is a member of the Myrtaceae family and is native to Central and South America. It’s widely used in cooking and as a natural remedy.

How to Grow Guava:

Light Requirements: Guava prefers full sun (6-8 hours daily).

Soil: Use well-draining, fertile soil with a pH of 5.0-7.0.

Watering: Keep the soil consistently moist but not waterlogged.

Temperature: Ideal temperatures range between 70-85°F (21-29°C).

Spacing: Plant guavas 10-15 feet apart.

Care Tips for Guava:

Fertilizing: Feed with a balanced fertilizer every 4-6 weeks.

Harvesting: Harvest fruits as needed, preferably in the morning.

Propagation: Propagate by seeds or cuttings.

Benefits of Guava:

Culinary Uses: Adds flavor to drinks, desserts, and savory dishes.

Medicinal Properties: Known for its high vitamin C and digestive benefits.

Aesthetic Appeal: Its vibrant fruits add beauty to the garden.

Estimated Growth Time:

Guavas can be harvested within 2-4 years of planting.

Growing guavas indoors