Squash

Squash is a versatile vegetable that comes in many varieties, including summer and winter squash. It’s easy to grow and highly nutritious.

Planting Method

Soil Requirements: Squash prefers well-draining, fertile soil with a pH between 6.0 and 7.0.

Sunlight Needs: It requires full sun, at least 6–8 hours daily.

Spacing: Plant seeds or seedlings about 2–3 feet apart in rows spaced 4–6 feet apart.

Planting Time: Plant in the spring after the last frost when the soil temperature is at least 60°F (15°C).

Watering

Water deeply once or twice a week, ensuring the soil stays moist but not waterlogged.

Growth Time

Summer squash takes 40–60 days to mature, while winter squash takes 80–120 days.

Health Benefits

Squash is rich in vitamins A and C, fiber, and antioxidants. It supports eye health, boosts immunity, and promotes healthy skin.

Appearance

The plant has large, broad leaves and produces fruits that vary in shape, size, and color depending on the variety.

Type

Squash is an annual plant.

Additional Tips

Harvest summer squash when they are small and tender, and winter squash when the rind is hard and fully colored.